Monday, April 15, 2013

Mangia Monday

Pork: The Other RIGHT Meat!

It's time to break free of the typical chicken and steak featured at your run-of-the-mill reception. Swine is fine and quite tasty to boot! From roasted to smoked, ribs to chops, this tasty treat will entice your guests while offering a nice change of pace to the typical banquett-esque fare.